Strawberry Daiquiri Ice Pops
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:
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Ingredients for - Strawberry Daiquiri Ice Pops

1. 5 c. frozen strawberries -
2. 1 c. rum -
3. 1 c. lemonade -
4. 1/3 c. lime juice -

How to cook deliciously - Strawberry Daiquiri Ice Pops

1. Stage

In a blender or food processor, blend together all ingredients until smooth and evenly combined. Fill flavor ice molds.

2. Stage

Freeze for 4 hours, or until frozen.