Watermelon Feta Skewers
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Watermelon Feta Skewers

1. 1 medium watermelon, cut into 1" cubes -
2. 1 bunch basil leaves -
3. 1/2 medium red onion, diced large -
4. 12 oz. block of feta, cut into 1" cubes -
5. 1 hothouse cucumber, cut into half moons -
6. Balsamic glaze, for drizzling -

How to cook deliciously - Watermelon Feta Skewers

1. Stage

Assemble skewers by layering watermelon, basil, red onion, feta, and cucumber. Place skewers onto a serving platter.

2. Stage

Drizzle all over with balsamic glaze.