Caprese Chicken-Stuffed Peppers
Prosciutto-Chicken Pasta
Homemade Tagliatelle
Whipped Ricotta Pasta
Mini Cannoli Cream Pastry Cups
Classic Minestrone Soup
Mushroom and Swiss Chard Risotto
Balsamic-and-Rosemary-Marinated Florentine Steak
Shaved Leg of Lamb with Fresh Cherries, Pancetta, and Sugo Naturale
Easy Stuffed Stromboli
Linguine With Clam Sauce
Celery and Mushroom Salad with Shaved Parmigiano
Baked Three-Cheese Dip
Frittata
Vegetable Frittata
Air Fryer Meatballs
Ham and Pineapple Pizza
Skirt Steak with Balsamic-Glazed Onions and Creamy Polenta
Spaghettini with Lemon Zest and Chives
Shaved Raw Asparagus with Parmesan Dressing
Braciolona
Ziti with Roasted Vegetables
Chicken and Rice Salad with Pine Nuts and Lemon
Sicilian Rice Salad
Fusilli with Spinach and Sun-Dried-Tomato Pesto