Ingredients for - Champagne Punch
1.
1 c. raspberries
4.
c. simple syrup
5.
1 thinly sliced peach
6.
1 bottle Champagne or other sparkling white wine
How to cook deliciously - Champagne Punch
1 . Stage
In a pitcher, combine ice, peach, raspberries, blueberries, lemon juice, and simple syrup. Slowly pour in Champagne or other sparkling white wine. Looking for cocktail recipes? Try our top
Recipe information
Servings per container:
6
Champagne Punch
In a pitcher, combine ice, peach, raspberries, blueber...
Flag Cake
Heat oven to 350 degrees F. Grease 13x9 rectangular p...
Lemon Custard Cakes
Preheat oven to 350 degrees F. Set a kettle of water t...
Creamy Lemon Squares
Heat oven to 350 degrees F. Line 8-inch square pan wit...
Cheesy Baked Shrimp Scampi Dip
Preheat oven to 350°. In a large skillet over med...
Triple-Cheese Cheesecake with Amaretti Crust
Crust: Preheat oven to 350 degrees F. In a food proces...
Watermelon and Wine Granita
Using a blender, purée all ingredients until smoo...
Lemon Souffles
Preheat oven to 375 degrees. Butter six 12-ounce souff...
Little Gem Salad with Lemon Vinaigrette
Preheat the oven to 350 degrees F. Toast the walnuts o...
Rack of Lamb with Mint and Capers
Make the lamb: Whisk together garlic, mint, lemon zest...
Lemon Blueberry Mousse Cake
In a large bowl, stir together crushed Nilla wafers an...
Lemon-Blueberry Cheesecake Parfaits
Make the shortbread: In a medium bowl, mix the flour w...