Name: Cheesy Italian Pizza Loaf
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: 1 c. KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA -; 3/4 c. PHILADELPHIA Reduced Fat Italian Cheese and Herb Cooking Creme -; 1/4 c. chopped drained oil-packed sun-dried tomatoes -; 1 green onion -; 1 French bread baguette -; 2 tbsp. KRAFT Grated Parmesan Cheese -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Cheesy Italian Pizza Loaf

1. 1 c. KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA -

2. 3/4 c. PHILADELPHIA Reduced Fat Italian Cheese and Herb Cooking Creme -

3. 1/4 c. chopped drained oil-packed sun-dried tomatoes -

4. 1 green onion -

5. 1 French bread baguette -

6. 2 tbsp. KRAFT Grated Parmesan Cheese -

How to cook deliciously - Cheesy Italian Pizza Loaf

1. Stage

Heat oven to 400 degrees F.

2. Stage

Mix first 4 ingredients.

3. Stage

Spread onto cut sides of bread; top with Parmesan.

4. Stage

Bake 8 to 10 minutes, or until lightly browned. Nutrition Information per Serving: 0%DV vitamin A, 2%DV vitamin C, 6%DV calcium, 4%DV iron, Exchange: 1 Starch