Ingredients for - Frozen blackberry fool

1. 300g blackberry
2. juice 1 lemon
3. 85g golden caster sugar
4. 300ml double cream
5. shortbread biscuits , to serve

How to cook deliciously - Frozen blackberry fool

1 . Stage

Mash most of the blackberries with the lemon juice and half the sugar. Whip the cream with the remaining sugar. Fold the whipped cream and blackberry mix together to make a mauve cream, then tip into a freezer container and freeze until set. Serve in scoops in glasses, with the shortbread and remaining blackberries on the side.