Marinated courgette salad
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Marinated courgette salad

1. 2 large or 4 small courgettes , topped and tailed -
2. juice 1 lemon -
3. 4 tbsp extra-virgin olive oil -

How to cook deliciously - Marinated courgette salad

1. Stage

Using a vegetable swivel peeler or mandolin, slice the courgettes into long thin ribbons and place in a shallow serving dish. Whisk the lemon juice with the olive oil in a small bowl and season generously.

2. Stage

Drizzle over the courgette ribbons and leave to marinate for 15 mins before serving.