Ingredients for - Bitterleaf salad
1.
a large handful of frisée
2.
a large handful of wild rocket
3.
a large handful of lamb's lettuce
4.
a large handful of radicchio leaves
How to cook deliciously - Bitterleaf salad
1 . Stage
Mix the rocket, frisée, lamb's lettuce and radicchio leaves in a large bowl. Drizzle over about 4 tbsp extra virgin olive oil, squeeze over the juice of 1 lemon, then grind sea salt and black pepper on top. Toss with your hands until all the leaves glisten, then serve.
Recipe information
Cooking:
5 min.
Servings per container:
6
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