Recipe information
Ingredients for - Bitterleaf salad
How to cook deliciously - Bitterleaf salad
1. Stage
Mix the rocket, frisée, lamb's lettuce and radicchio leaves in a large bowl. Drizzle over about 4 tbsp extra virgin olive oil, squeeze over the juice of 1 lemon, then grind sea salt and black pepper on top. Toss with your hands until all the leaves glisten, then serve.
