Ingredients for - Harissa paste
1.
2½ tsp coriander seeds
2.
2½ tsp caraway seeds
3.
2½ tsp cumin seeds
4.
5 dried guajillo chillies
5.
5 red chillies , halved and deseeded
6.
6 garlic cloves , chopped
7.
small bunch coriander
9.
125ml olive oil , plus extra for pouring
10.
chipotle paste
How to cook deliciously - Harissa paste
1 . Stage
Put the coriander, caraway and cumin seeds in a dry frying pan and toast for 1 min. Grind in a pestle and mortar. Soak the guajillo chillies in warm water, then drain and remove the seeds (keep the soaking water). Put the spices and the soaked chillies into a blender with the halved red chillies, the garlic, coriander, lemon juice, olive oil and some salt. Add some chipotle paste to taste if you want a smoky flavour. Blend to a thick paste with a little soaking liquid. Put in a sterilised jar and pour over a little extra olive oil. Will keep chilled for up to two weeks.
Recipe information
Cooking:
15 min.
Harissa paste
Put the coriander, caraway and cumin seeds in a dry fr...
Warm Moroccan cauliflower salad
First, make the tahini sauce by mixing all the ingredi...
Next-level chicken caesar salad
Heat oven to 200C/180C fan/gas 6. Remove the skin from...
Buckwheat with charred baby aubergines
Heat the grill to its highest setting. Spread the aube...
Lemon drizzle flapjacks
Heat oven to 180C/160C fan/gas 4 and line a 20 x 20 cm...
Lamb, squash & apricot tagine
Heat oven to 200C/180C fan/gas 6. Heat the oil in a fl...
Peach & amaretto jam
Tip the peaches and sugar into a large bowl and toss t...
Seville orange, vanilla & cardamom marmalade
Peel and finely chop 7 of the oranges, discarding the...
Preserved lemon chicken skewers with summer tomato salad
Cut the chicken into 3cm pieces, then mix in a bowl wi...
Kebab shop yogurt garlic sauce
Simply mix all the ingredients together and season wit...
Italian roast chicken cobb salad
Heat the oven to 200C/180C fan/gas 6. Push the lemon h...