Jalapeno-Infused Tequila
Recipe information
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Cooking:
5 min.
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Servings per container:
33
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Source:
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Ingredients for - Jalapeno-Infused Tequila

1. Silver tequila (such as Patron®) - 1 (750 milliliter) bottle
2. Fresh jalapeno peppers, sliced - 3

How to cook deliciously - Jalapeno-Infused Tequila

1. Stage

Add jalapenos to bottle of tequila and store at room temperature for a minimum of 16 hours.

2. Stage

Strain tequila with a fine mesh strainer into another container. Pour the strained, infused tequila back into the bottle.

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