Marinated Beef Steak

1 . Stage

Mix the picante sauce, oil, oregano, and garlic powder in a shallow, nonmetallic dish or resealable plastic bag. Add the steak and turn to coat with the marinade. Cover the dish or seal the plastic bag and refrigerate for 30 minutes.

2 . Stage

Lightly oil the grill rack and heat the grill to medium. Grill or broil steak until desired doneness, turning and brushing often with picante sauce mixture. Discard any remaining picante sauce mixture.

3 . Stage

Slice the steak into thin diagonal slices. Serve with additional picante sauce.Nutritional Values per Serving using Pace Picante Sauce: Vitamin A 2%DV, Vitamin C 0%DV, Calcium 1%DV, Iron 11%DV