Mushrooms with Lemon Dressing
Recipe information
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Cooking:
-
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Servings per container:
4
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Source:

Ingredients for - Mushrooms with Lemon Dressing

1. 4 tsp. lemon juice -
2. 1/2 tsp. anchovy paste -
3. 1/2 tsp. salt -
4. 1/2 tsp. fresh-ground black pepper -
5. 5 tbsp. olive oil -
6. 1 1/4 lb. mushrooms -
7. 3 tbsp. chopped fresh parsley -

How to cook deliciously - Mushrooms with Lemon Dressing

1. Stage

In a large glass or stainless-steel bowl, using a fork, stir together the lemon juice, anchovy paste, salt, and pepper. Stir in the oil. Add the mushrooms and parsley and toss.