Recipe information
Ingredients for - Manchego Crackers
How to cook deliciously - Manchego Crackers
1. Stage
Preheat oven to 350 degrees F. In a large bowl, beat butter, cheese, salt, and cayenne with an electric mixer until combined. Gradually stir in flour until just incorporated. Add rice cereal; mix to combine.
2. Stage
Form rounded tablespoons of dough into disks, 1 1/2 inches across. Arrange on baking sheets, about 2 inches apart.
3. Stage
Bake until golden brown around the edges, 15 to 20 minutes. Transfer to a wire rack to cool completely. Serve, or store in an airtight container up to 5 days.
