Beet Dip with Sour Cream and Horseradish
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
4
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Source:
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Ingredients for - Beet Dip with Sour Cream and Horseradish

1. 1 medium beet -
2. 1/2 c. sour cream -
3. 1 tbsp. prepared horseradish -
4. 1/2 tsp. salt -
5. tsp. Pepper -
6. 1 tbsp. dill or chives -

How to cook deliciously - Beet Dip with Sour Cream and Horseradish

1. Stage

Peel beet, then grate on the large holes of a box grater set in a medium bowl.

2. Stage

Stir in sour cream, horseradish, salt, and pepper. Top with fresh herbs, and let stand 15 minutes before serving.

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