Name: Green Bean Cheese Potato Pie
Yield: 6
Ingredients: 1 package Morningstar Farms® Grillers Prime® Veggie Burgers -; 3 c. frozen shredded hash browns -; 2 c. frozen French-cut green beans -; 1 can Cheddar cheese soup -; 1/2 c. milk -; 1 can French fried onions -; 1/2 tsp. salt -; 1/4 tsp. Pepper -; 1 tbsp. soy sauce -; 1/2 c. shredded Cheddar cheese -

Recipe information

Cooking:

Servings per container:

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Ingredients for - Green Bean Cheese Potato Pie

1. 1 package Morningstar Farms® Grillers Prime® Veggie Burgers -

2. 3 c. frozen shredded hash browns -

3. 2 c. frozen French-cut green beans -

4. 1 can Cheddar cheese soup -

5. 1/2 c. milk -

6. 1 can French fried onions -

7. 1/2 tsp. salt -

8. 1/4 tsp. Pepper -

9. 1 tbsp. soy sauce -

10. 1/2 c. shredded Cheddar cheese -

How to cook deliciously - Green Bean Cheese Potato Pie

1. Stage

Cut Morningstar Farms® Grillers Prime® Veggie Burgers into pieces. Set aside.

2. Stage

Coat bottom and side of 9-inch pie plate with vegetable cooking spray. Evenly line plate with hash browns. Bake at 450 degrees F about 25 minutes or until golden brown. Remove from oven and reduce oven temperature to 350 degrees F.

3. Stage

Combine veggie burgers, green beans, soup, milk, 1 cup onions, salt, pepper, and Soy sauce. Place mixture in hot hash brown crust. Top with cheese and remaining 1/2 cup onions.

4. Stage

Bake at 350 degrees F about 20 minutes or until thoroughly heated. Serve hot.This recipe has been tested and endorsed by Kellogg and Morningstar Farms®.