Smacked cucumber pickles
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Smacked cucumber pickles

1. 1 cucumber or 3 small Persian/ Lebanese cucumbers, ends trimmed -
2. 2 garlic cloves , finely chopped -
3. 1 tbsp caster sugar -
4. 1 tbsp light soy sauce -
5. 1 tbsp Chinese black vinegar or rice wine vinegar -
6. 1 tbsp chilli oil -

How to cook deliciously - Smacked cucumber pickles

1. Stage

Using a rolling pin or cleaver, smack the cucumber so it splits. Rip into 2.5cm pieces, tip into a bowl with all the ingredients and 1 tsp salt, and toss together. Try with Pork shoulder braised in black vinegar (see Goes well with.)