Spicy Turkey Quesadillas
Recipe information
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Cooking:
15 min.
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Servings per container:
2
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Source:

Ingredients for - Spicy Turkey Quesadillas

1. 3 ounces fat-free cream cheese -
2. 1/4 cup chopped fresh or frozen cranberries, thawed -
3. 1 tablespoon canned chopped green chiles -
4. 1-1/2 teaspoons honey -
5. 1 teaspoon Louisiana-style hot sauce -
6. 4 flour tortillas (6 inches) -
7. 1 cup diced cooked turkey breast -

How to cook deliciously - Spicy Turkey Quesadillas

1. Stage

Mix first 5 ingredients until blended; spread over tortillas. Top 2 tortillas with turkey, then remaining tortillas, pressing lightly.

2. Stage

In a large skillet, cook quesadillas over medium heat until lightly browned and heated through, 2-3 minutes per side.