Coriander-Dusted Roast Beef
Arugula with Roasted Salmon and New Potatoes
Fresh Corn Soup Topped with Roasted Corn Guacamole
Tomato and Cucumber Sandwiches with Herbed Feta Butter
Spaghetti with Shrimp and Bacon
Pasta with Walnut Pesto, Sausage, and Broccoli Rabe
Honey-Lemon Dressing
Charred Spanish Ham Cheese Melts and Hot Olives with Herbs and Spices
Lidia Bastianich's Paccheri with Lobster Brodetto
Sage- and Garlic-Crusted Pork Tenderloin
Ham and Cheese on Rye Bread Salad
Classic American Burgers
Screamin' Macaroni and Cheese - American Style
Roasted Tomatillo Salsa
Spinach Timballo
Fluffy Lemon Quinoa
Lemon and Olive Chicken
Joyce's Hanukkah Chicken Wings
Lidia Bastianich's Fritto Misto (Mixed Fried Vegetables and Seafood)
Green-Chile Bacon Burgers with Goat Cheese
Seared Romaine Spears with Caesar Dressing
The Neelys' Christmas Cornish Game Hens
Lidia Bastianich's Calamari alla Manfredi
Butternut Squash Salad with Hazelnuts
The Neelys' Spicy Macaroni and Cheese with Chorizo