Brisket Rub
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Brisket Rub

1. 1/4 c. packed brown sugar -
2. 2 1/2 tbsp. kosher salt -
3. 2 tbsp. chili powder -
4. 1 tbsp. Freshly ground black pepper -
5. 1 tbsp.  cumin -
6. 2 tsp. garlic powder -
7. 2 tsp. dried oregano -
8. 2 tsp. smoked paprika -
9. 1 tsp. cayenne -
10. 1 tsp. cinnamon -

How to cook deliciously - Brisket Rub

1. Stage

Combine spices in a small bowl. Rub desired amount on both sides of brisket, about 1 tablespoon per pound