Name: Skillet Apple Fritter
Prep time: 15 min
Cook time: 15 min
Yield: 1
Ingredients: Cooking spray, for skillet -; 2 cans refrigerated biscuit dough -; 1/2 c. cinnamon sugar -; 2 tbsp. butter -; 3 apples, finely chopped -; 1/4 c. brown sugar -; 1 tsp. cinnamon -; Pinch kosher salt -; Vanilla ice cream, for serving -; Warm caramel, for serving -

Ingredients for - Skillet Apple Fritter

1. Cooking spray, for skillet

2. 2 cans refrigerated biscuit dough

3. 1/2 c. cinnamon sugar

4. 2 tbsp. butter

5. 3 apples, finely chopped

6. 1/4 c. brown sugar

7. 1 tsp. cinnamon

8. Pinch kosher salt

9. Vanilla ice cream, for serving

10. Warm caramel, for serving

How to cook deliciously - Skillet Apple Fritter

1 . Stage

Preheat oven to 350°. Spray skillet with cooking spray. Remove biscuits from package and cut into 4 pieces. Roll dough balls into cinnamon sugar and place in skillet.

2 . Stage

In another medium skillet over medium heat, melt butter. Add apples, brown sugar, cinnamon, and salt and cook until apples are tender, about 5 minutes. Spoon apples on top of biscuits in skillet and bake until biscuits are golden, about 30 minutes.

3 . Stage

Serve with ice cream and a drizzle of warm caramel.