Big Kahuna Pizza
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Big Kahuna Pizza

1. 1 prebaked 12-inch pizza crust -
2. 1 carton (16 ounces) refrigerated fully cooked barbecued shredded pork -
3. 1 can (20 ounces) pineapple chunks, drained -
4. 1/3 cup chopped red onion -
5. 2 cups shredded part-skim mozzarella cheese -

How to cook deliciously - Big Kahuna Pizza

1. Stage

Place pizza crust on an ungreased 12-in. pizza pan. Spread shredded pork over crust; top with pineapple and onion. Sprinkle with cheese.

2. Stage

Bake at 350° for 20-25 minutes or until cheese is melted.