Name: Cranberry Almond Bark
Prep time: 15 min
Cook time: 15 min
Yield: 1
Ingredients: 8 ounces white baking chocolate, chopped -; 3 ounces semisweet chocolate, chopped -; 3/4 cup whole blanched almonds, toasted -; 3/4 cup dried cranberries -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Cranberry Almond Bark

1. 8 ounces white baking chocolate, chopped -

2. 3 ounces semisweet chocolate, chopped -

3. 3/4 cup whole blanched almonds, toasted -

4. 3/4 cup dried cranberries -

How to cook deliciously - Cranberry Almond Bark

1. Stage

In a microwave, melt white chocolate at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Repeat with semisweet chocolate. Stir almonds and cranberries into white chocolate. Thinly spread onto a waxed paper-lined baking sheet.

2. Stage

With a spoon, drizzle semisweet chocolate over the white chocolate. Cut through with a knife to swirl. Chill until firm. Break into pieces. Refrigerate in an airtight container.