Dijon-Walnut Spinach Salad
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
1
Recipe Icon - Master recipes
Source:

Ingredients for - Dijon-Walnut Spinach Salad

1. 1 package (9 ounces) fresh baby spinach -
2. 1 package (4 ounces) crumbled feta cheese -
3. 1 cup dried cranberries -
4. 1 cup walnut halves, toasted -
5. 1/2 cup honey Dijon vinaigrette -

How to cook deliciously - Dijon-Walnut Spinach Salad

1. Stage

In a salad bowl, combine the spinach, feta cheese, cranberries and walnuts. Drizzle with vinaigrette; toss to coat. Serve immediately.