Ingredients for - Fruity Pebbles Sushi
How to cook deliciously - Fruity Pebbles Sushi
1 . Stage
Line a baking sheet with wax paper and grease with cooking spray. In a pot over low heat, melt butter. Add marshmallows and stir until melty. Turn off heat and immediately stir in cereal. Stir until completely coated.
2 . Stage
Press mixture onto prepared pan and pat into a thin even rectangle. Spread fluff in a single thin layer over cereal. Slice cereal sushi sheet in half crosswise, then roll up halves, starting from the long side. Refrigerate until firm, 1 hour.
3 . Stage
Slice into sushi rolls.
Recipe information
Cooking:
20 min.
Servings per container:
1
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