Ingredients for - Grape-Walnut Salad
1.
Seedless green grapes, rinsed and patted dry 1 pound
2.
Roughly chopped walnuts 6 ounces
How to cook deliciously - Grape-Walnut Salad
1 . Stage
Place grapes in a large bowl. Stir in the walnuts. Pour the blue cheese dressing over the grape mixture and stir until everything is evenly coated. Chill until ready to serve.
Recipe information
Cooking:
10 min.
Servings per container:
8
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