Perfect Cake-Mix Cupcakes
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Perfect Cake-Mix Cupcakes

1. 1 package white cake mix (regular size) -
2. 1 cup buttermilk -
3. 4 eggs -
4. 1/3 cup canola oil -

How to cook deliciously - Perfect Cake-Mix Cupcakes

1. Stage

In a large bowl, combine all ingredients. Beat on low speed until moistened; increase speed to high and beat 2 minutes longer.

2. Stage

Spoon half of the batter into a large resealable plastic bag; cut a 1/4-in. hole in corner of bag. Fill paper-lined muffin cups two-thirds full. Repeat with the remaining batter. Bake at 350° for 15-20 minutes or until a toothpick inserted in the center comes out clean.

3. Stage

Cool for 10 minutes before removing from pans to wire racks to cool completely. Frost and decorate as desired.