Prawn, dill & cucumber pasta
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Prawn, dill & cucumber pasta

1. 300g pasta shapes -
2. small bunch chopped dill -
3. juice ½ lemon -
4. 5 tbsp half-fat soured cream -
5. 300g North Atlantic cooked prawns -
6. 1 cucumber , diced -
7. 1 fennel bulb , shredded -

How to cook deliciously - Prawn, dill & cucumber pasta

1. Stage

Cook pasta shapes following pack instructions, drain and cool under running water. Tip into a bowl and toss with the dill, lemon, soured cream, prawns, cucumber and fennel. Season