Recipe information
Ingredients for - Puy lentils with spinach & sour cherries
How to cook deliciously - Puy lentils with spinach & sour cherries
1. Stage
Heat the oil in a medium saucepan. Add the shallots and cook on a medium heat for 10 mins until softened. Add the Puy lentils, stock and sour cherries, and simmer for 10 mins. Remove from the heat and stir through the spinach and parsley.