Salmon and Chive Tea Sandwiches
Recipe information
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Cooking:
10 min.
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Servings per container:
16
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Source:
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Ingredients for - Salmon and Chive Tea Sandwiches

1. Chive cream cheese - 1 (8 ounce) container
2. Dark rye bread, thinly sliced - 1 (1 pound) loaf
3. Smoked salmon - ½ pound

How to cook deliciously - Salmon and Chive Tea Sandwiches

1. Stage

Spread a thin layer of cream cheese on 2 slices of bread. Crumble a small amount of smoked salmon over 1 slice. sandwich. Seal up and carefully trim off crust. Cut crustless sandwich in half. Repeat with remaining ingredients.

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