Recipe information
Ingredients for - Elegant Open-Faced Smoked Salmon Sandwiches
How to cook deliciously - Elegant Open-Faced Smoked Salmon Sandwiches
1. Stage
Toast bread slices in a toaster until golden and crispy, 1 to 2 minutes.
2. Stage
Combine butter, scallion, parsley, and garlic in a small bowl.
3. Stage
Spread each piece of bread with 1/2 tablespoon of herbed butter mixture. Layer with 2 slices of smoked salmon, followed by cucumber. Top with a squeeze of lemon juice. Cut on an angle and serve immediately.
