Recipe information
Ingredients for - Smoked Salmon Mousse
How to cook deliciously - Smoked Salmon Mousse
1. Stage
Place smoked salmon in a blender or food processor, and blend until smooth. Mix in heavy cream, cream cheese, juice of half of a lemon, dried dill weed, salt and pepper. Blend to desired consistency. Transfer to a medium serving dish, and garnish with salmon roe.
