Name: Spinach Cheese Pinwheels
Prep time: 20 min
Cook time: 20 min
Yield: 2
Ingredients: 1 tube (8 ounces) refrigerated crescent rolls -; 1/3 cup garlic-herb spreadable cheese -; 4 slices thinly sliced deli ham -; 1/2 cup packed fresh baby spinach -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Spinach Cheese Pinwheels

1. 1 tube (8 ounces) refrigerated crescent rolls -

2. 1/3 cup garlic-herb spreadable cheese -

3. 4 slices thinly sliced deli ham -

4. 1/2 cup packed fresh baby spinach -

How to cook deliciously - Spinach Cheese Pinwheels

1. Stage

Separate crescent dough into four rectangles; seal perforations. Spread cheese over each rectangle to within 1/4 in. of edges; top with ham and spinach.

2. Stage

Roll up each jelly-roll style, starting with a short side; pinch seams to seal. Cut each into six slices.

3. Stage

Place the slices cut side down on a greased baking sheets. Bake at 400° for 8-10 minutes or until golden brown. Serve warm. Refrigerate leftovers.