Recipe information
Ingredients for - Spinach with raisins, pine nuts & breadcrumbs
How to cook deliciously - Spinach with raisins, pine nuts & breadcrumbs
1. Stage
Heat the oil in a frying pan over a low heat. Add the breadcrumbs, garlic and some seasoning. Cook, stirring, until they are golden and crunchy.
2. Stage
Remove from the pan, add the pine nuts and raisins, and cook for 2 mins until they are warmed through. Tip in the spinach and allow the heat of the pan to wilt it.
3. Stage
Transfer to a serving dish and sprinkle over the crispy crumbs.