Recipe information
Ingredients for - Spiced red lentil soup
How to cook deliciously - Spiced red lentil soup
1. Stage
Fry the onion in 1 tbsp olive oil until soft. Stir in the red Thai curry paste, depending how hot you want it.
2. Stage
Add red lentils and mix to coat in the paste. Pour over vegetable stock and simmer for 20 mins until the lentils are tender.
3. Stage
Blend with coconut milk and reheat if needed. Serve scattered with chopped spring onions, if you like.
