Grilled Sweet Potatoes with BBQ Baked Beans and Cilantro Cream
Seared Tuna with Wasabi-Butter Sauce
Callaloo Soup
Lover's Beef Burgundy Filet
Chef John's Lobster Thermidor
Bok Choy, Carrots, and Green Beans
Almond-Crusted Halibut Crystal Symphony
Lamb Chops with Balsamic Reduction
Sauce Vierge
Bacon and Cranberry Bean Ragout
Everything Onion Dip
Miso Salmon with Sake Butter
Creamy Wild Mushroom Ragoût
Oyster Stew
Pepperoni Penne
Steakhouse Potatoes Romanoff
Wine Sauce for Seafood