Blackberry mint julep
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Blackberry mint julep

1. 80g blackberries -
2. 10 mint leaves , plus 1 sprig to serve -
3. 70ml bourbon -
4. 1 tbsp honey -
5. ice cubes and crushed ice -

How to cook deliciously - Blackberry mint julep

1. Stage

Put the blackberries and mint leaves in a cocktail shaker, and muddle using a cocktail muddler or the end of a rolling pin until the mint is bruised and the blackberries have started to release their juice.

2. Stage

Pour in the bourbon and honey, then add a handful of ice cubes. Put the lid on the shaker and shake until the outside feels cold.

3. Stage

Fill a tumbler with crushed ice, then strain in the cocktail. Garnish with a mint sprig and serve.