Recipe information
Ingredients for - Breakfast martini
How to cook deliciously - Breakfast martini
1. Stage
In a cocktail shaker place the spoonful of marmalade with ice, stirring to dilute.
2. Stage
Add the Tanqueray Flor de Sevilla Distilled Gin and the rest of the ingredients and shake with more cubed ice for 10 seconds. Double strain by using the regular strainer in your cocktail shaker and holding a fine mesh strainer over your glass. Pour through both strainers into a martini coupe glass.
3. Stage
Garnish with orange zest.
