Ingredients for - Chocolate Banana Crescent Rolls

1. 1 8-oz. tube crescent dough
2. 1/2 c. chocolate chips, melted
3. 2 large bananas, quartered
4. Egg wash
5. 1/4 c. cinnamon sugar

How to cook deliciously - Chocolate Banana Crescent Rolls

1 . Stage

Preheat oven to 375° and line a large baking sheet with parchment paper.

2 . Stage

Unroll crescent roll dough and separate dough into 8 triangles. Spread melted chocolate over each triangle, leaving a thin border of dough around the edges. Top each with a piece of banana and roll up.

3 . Stage

Brush each roll-up with egg wash then sprinkle with cinnamon sugar. Spread them out on baking sheet and bake until the roll-ups are golden, about 20 minutes.