Ingredients for - Dublin Kiss (St. Patrick's Day Shot)
How to cook deliciously - Dublin Kiss (St. Patrick's Day Shot)
1 . Stage
Fill a cocktail shaker with ice.
2 . Stage
Pour in Irish whiskey, Irish cream liqueur, and crème de menthe. Cover and shake until the outside of the shaker has frosted.
3 . Stage
Strain into a shot glass.
Recipe information
Cooking:
5 min.
Servings per container:
1
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