Easy chicken stir-fry
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Easy chicken stir-fry

1. 2 blocks egg noodles -
2. 2 tsp sunflower oil -
3. 2 cooked chicken breasts, shredded -
4. 3 carrots, finely sliced into rings -
5. 2 tbsp clear honey -
6. 1 tbsp soy sauce -
7. 1 lime, juiced -
8. 3 tbsp toasted sesame seeds -
9. handful of coriander leaves -

How to cook deliciously - Easy chicken stir-fry

1. Stage

Boil the noodles according to pack instructions, then drain and toss with 1 tsp oil.

2. Stage

Heat the remaining oil in a wok and add the chicken and carrots. Stir-fry for a few minutes. Add the honey, soy and lime juice, bubble for 30 secs, then add the noodles and sesame seeds. Mix well, heat through and sprinkle with the coriander to serve.