Ingredients for - How To Roast Butternut Squash
1.
1 butternut squash, peeled, seeds removed, and cubed
How to cook deliciously - How To Roast Butternut Squash
1 . Stage
Preheat oven to 425°. In a large bowl, toss squash with oil, salt, pepper, and red pepper flakes.
2 . Stage
Spread out on prepared baking sheet and roast until fork tender, about 40 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
4
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