Ingredients for - Indian cucumber salad
2.
1 tbsp black or brown mustard seed
How to cook deliciously - Indian cucumber salad
1 . Stage
Halve the cucumber lengthways, then scoop out the seeds and slice. Mix with mustard seeds, vinegar and sugar.
Recipe information
Cooking:
10 min.
Servings per container:
8
Spinach & ricotta cannelloni
First make the tomato sauce. Heat the oil in a large p...
Baked feta with sumac & grapes
Put the red onion in a bowl and add the vinegar, sugar...
Horseradish butter steaks
First, make the dressing. Mix the vinegar, shallot, su...
Persian pilaf & roasted root loaves
Heat oven to 180C/160C fan/gas 4. Toss the carrot chun...
Baba Ghanouj on Pita
Heat the oven to 450°F. Put the eggplant cubes on...
Cucumber raita
Tip the yogurt into a food processor with the min...
Quick chilli with creamy chive crushed potatoes
Squeeze 3 balls of meat from each sausage, then fry in...
Chicken satay
KIDS the writing in bold is for you. GROWN-UPS the res...
Cheese and potato pie
Heat oven to 220C/200C fan/gas 7. Tip the potatoes int...
Shells with Gazpacho Sauce and Avocado
In a food processor or blender, combine the onion, gar...
Grilled-Chicken Bánh Mì
Make the marinade: In a bowl, whisk the fish sauce wit...
Sweet & sour pork
Mix the pork with the marinade ingredients and leave t...