Name: Layered Pudding Dessert
Prep time: 20 min
Cook time: 20 min
Yield: 9
Ingredients: 1 cup crushed vanilla wafers (about 30 wafers), divided -; 1 package (3 ounces) cook-and-serve vanilla pudding mix -; 2 medium ripe bananas, divided -; 1 package (3 ounces) strawberry gelatin -; 1 cup whipped topping -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Layered Pudding Dessert

1. 1 cup crushed vanilla wafers (about 30 wafers), divided -

2. 1 package (3 ounces) cook-and-serve vanilla pudding mix -

3. 2 medium ripe bananas, divided -

4. 1 package (3 ounces) strawberry gelatin -

5. 1 cup whipped topping -

How to cook deliciously - Layered Pudding Dessert

1. Stage

Spread half of the crushed wafers in the bottom of a greased 8-in. square pan. Prepare pudding mix according to package directions; spoon hot pudding over crumbs. Slice one banana; place over pudding. Top with remaining crumbs. Chill for 1 hour. meanwhile, prepare gelatin according to package directions; chill for 30 minutes or until partially set. Pour over crumbs. Slice the remaining banana and place over gelatin. Spread whipped topping over all. Chill for 2 hours.