Ingredients for - Layered Pudding Dessert
1.
1 cup crushed vanilla wafers (about 30 wafers), divided
2.
1 package (3 ounces) cook-and-serve vanilla pudding mix
3.
2 medium ripe bananas, divided
4.
1 package (3 ounces) strawberry gelatin
5.
1 cup whipped topping
How to cook deliciously - Layered Pudding Dessert
1 . Stage
Spread half of the crushed wafers in the bottom of a greased 8-in. square pan. Prepare pudding mix according to package directions; spoon hot pudding over crumbs. Slice one banana; place over pudding. Top with remaining crumbs. Chill for 1 hour. meanwhile, prepare gelatin according to package directions; chill for 30 minutes or until partially set. Pour over crumbs. Slice the remaining banana and place over gelatin. Spread whipped topping over all. Chill for 2 hours.
Recipe information
Cooking:
20 min.
Servings per container:
9
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