Pineapple Breeze
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Pineapple Breeze

1. Ice cubes - 1 ½ cups
2. Coconut-flavored rum (such as Malibu®) - 2 (1.5 fluid ounce) jiggers
3. Lemon-lime soda (such as Sprite®) - ½ (12 ounce) can
4. Pineapple juice, or to taste - 2 fluid ounces
5. Orange juice, or to taste - 2 fluid ounces

How to cook deliciously - Pineapple Breeze

1. Stage

Place the ice into a 16-ounce glass. Pour in the rum, lemon-lime soda, pineapple juice, and orange juice. Stir and serve.

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