Ingredients for - Mint and Melon Freeze
4.
Rice milk (such as Rice Dream®) 1 cup
5.
Large mint leaves 6
6.
Small cantaloupe wedges 4
How to cook deliciously - Mint and Melon Freeze
1 . Stage
Blend cantaloupe, ice cubes, grapes, rice milk, and mint leaves together in a blender until smooth; pour into martini glasses and garnish each with a cantaloupe wedge.
Recipe information
Cooking:
10 min.
Servings per container:
4
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