Basic Margarita
Recipe information
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Cooking:
3 min.
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Servings per container:
4
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Source:

Ingredients for - Basic Margarita

1. Tequila - 5 fluid ounces
2. Triple sec - 3 fluid ounces
3. Frozen limeade concentrate - 2 (6 ounce) cans
4. Ice cubes - 4 cups
5. Coarse salt - 4 cups

How to cook deliciously - Basic Margarita

1. Stage

Salt the rims of 2 large margarita glasses. To do so, pour salt onto a small plate, moisten the rims of the glasses on a damp towel and press them into the salt.

2. Stage

In a blender combine tequila, triple sec and limeade concentrate. Fill blender with ice cubes. Blend until smooth. Pour into glasses, garnish with slice of lime and serve.