Vegan Peach-Banana-Coconut Smoothie
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:

Ingredients for - Vegan Peach-Banana-Coconut Smoothie

1. Ripe peaches, chilled - 2
2. Ripe bananas, peeled and frozen - 2
3. Fresh lemon verbena - 15 leaves
4. Reduced-fat coconut milk - 1 cup
5. Lime, juiced - 1
6. Water, or more if needed - 1 tablespoon
7. Ice cubes - 4 cubes

How to cook deliciously - Vegan Peach-Banana-Coconut Smoothie

1. Stage

Combine peaches, bananas, lemon verbena, coconut milk, and lime juice in a blender; blend until smooth. If too thick, add water until mixture reaches desired consistency.

2. Stage

Add ice cubes to 2 tall glasses and pour peach mixture on top. Serve immediately.