Quick Lemon Dijon Chicken
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:
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Ingredients for - Quick Lemon Dijon Chicken

1. Skinless, boneless chicken breast halves - cut into 2 inch pieces - 2
2. Lime, juiced - ¼
3. Lemon, juiced - ½
4. Dijon mustard - 4 tablespoons
5. Freshly ground black pepper -
6. Creole-style seasoning to taste -

How to cook deliciously - Quick Lemon Dijon Chicken

1. Stage

Place chicken in a skillet over medium heat. Pour in lime and lemon juices, and stir in Dijon, black pepper, and Creole-seasoning. Cook, turning chicken occasionally, until the chicken pieces are done, about 15 minutes.

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