Southern Style Dry Rub for Pork or Chicken
Recipe information
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Cooking:
10 min.
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Servings per container:
20
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Source:
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Ingredients for - Southern Style Dry Rub for Pork or Chicken

1. Brown sugar - ¼ cup
2. Paprika - ¼ cup
3. Coarse salt - ¼ cup
4. Freshly ground black pepper - 2 tablespoons
5. Garlic powder - 2 tablespoons
6. Onion Powder - 2 tablespoons
7. Cayenne pepper - 1 tablespoon

How to cook deliciously - Southern Style Dry Rub for Pork or Chicken

1. Stage

Whisk brown sugar, paprika, salt, black pepper, garlic powder, onion powder, and cayenne pepper together in a bowl. Store in an airtight container.

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