Ingredients for - Island Kielbasa in a Slow Cooker

1. Kielbasa sausage, sliced into 1/2 inch pieces 2 pounds
2. Ketchup 2 cups
3. Brown sugar 2 cups
4. Pineapple chunks, undrained 1 (15 ounce) can

How to cook deliciously - Island Kielbasa in a Slow Cooker

1 . Stage

Place the sausage, ketchup, sugar and pineapple in the slow cooker and mix together.

2 . Stage

Cook on low setting for 5 to 6 hours, until sausage is cooked through.